KitchenAid Cooktop KHIF 9010 User Manual

Instructions for use  
 
Installation diagrams  
Important safety information  
Safeguarding the environment  
Declaration of conformity  
Before use  
4
6
7
7
7
Using existing pots and pans  
Recommended pan base diameters  
Installation  
8
8
8
Electrical connection  
Instructions for use  
Cleaning  
9
11  
15  
15  
16  
17  
19  
19  
Troubleshooting guide  
After-Sales Service  
Power level table  
Functions table  
Cooking table  
 
Installation diagrams  
180 mm  
180 mm  
180 mm  
310/190 mm  
180 mm  
MODEL KHIS 9010  
MODEL KHIF 9010  
Min. 5 cm  
Min. 10 cm  
5 mm  
Min. 3 cm  
Max. 6 cm  
4
 
Installation diagrams  
5
 
Important safety information  
YOUR SAFETY AND THAT OF OTHERS IS  
PARAMOUNT  
- The appliance is designed solely for household  
use for cooking food. No other type of use is  
permitted (e.g. heating rooms). The  
This manual and the appliance itself provide  
important safety messages, to be read and  
observed at all times.  
Manufacturer declines all responsibility for  
inappropriate use or incorrect setting of the  
controls.  
- The appliance is not intended for use by people  
(children included) with physical, sensory or  
mental impairment or without experience and  
knowledge of the appliance, unless supervised or  
previously instructed in its use by those  
responsible for their safety.  
This is the safety alert symbol, pertaining to  
safety, which alerts users to potential hazards to  
themselves and others.  
All safety messages are preceded by the safety alert  
symbol and the following terms:  
- Accessible parts become very hot when the  
appliance is in operation. Keep children away  
from the appliance and supervise them to ensure  
that they do not play with it.  
- Do not touch the heating elements of the  
appliance during and after use to avoid the risk  
of burns. Do not allow cloths or other flammable  
material to come into contact with the appliance  
until all parts have cooled down completely.  
- Use oven gloves to remove pans and  
accessories, taking care not to touch the heating  
elements.  
DANGER  
Indicates a hazardous situation which, if not  
avoided, will cause serious injury.  
WARNING  
Indicates a hazardous situation which, if not  
avoided, could cause serious injury.  
All safety messages tell you what the potential  
hazard is, how to reduce the risk of injury,  
damages and electrical shocks resulting from the  
incorrect use of the appliance. Please observe the  
following instructions:  
- The appliance must be disconnected from the  
power supply before carrying out any installation  
work.  
- Ensure that the installation and maintenance are  
performed by a qualified technician, following  
the manufacturer's instructions and in  
compliance with current local safety regulations.  
Do not repair or replace any part of the  
appliance unless specifically stated in the user  
manual.  
- Do not place flammable material on or near the  
appliance: a fire may break out if the appliance is  
inadvertently switched on.  
- Overheated oils and fats catch fire easily. Never  
leave the appliance unattended when cooking  
with fat and oil.  
- Do not place metal objects, such as kitchen  
utensils (knives, forks, spoons, lids, etc.), on the  
cooking zone as they can become very hot.  
- Insert a separator panel (not supplied) in the  
compartment beneath the appliance.  
- If the surface of the hob should become  
damaged (cracked or broken glass), do not use  
the appliance and call the After-Sales Service  
immediately.  
- Regulations require that the appliance is earthed.  
- The power cable must be long enough for  
connecting the appliance, once fitted in its  
housing, to the power supply.  
- The appliance is not intended to be operated by  
means of an external timer or separate remote  
control system.  
- Observance of safety directives requires that a  
multi-pole switch with a minimum contact gap of  
3 mm be used for the installation.  
- Do not use multiple plug adapters or extension  
leads.  
- Do not pull the power cable to disconnect it  
from the electrical supply.  
- The electrical components must not be  
accessible to the user after installation.  
- Do not touch the appliance with wet parts of the  
body or use it when barefoot.  
Disposal of household appliances  
- This product is built from recyclable or reusable  
materials. Disposal must be carried out in  
accordance with local regulations for waste  
disposal. Before scrapping, cut off the power  
supply cable.  
- For further information on the treatment,  
recovery and recycling of household appliances,  
contact the competent local authority, the  
domestic waste collection service or the shop  
where you purchased the product.  
6
 
Safeguarding the environment  
Disposal of packaging materials  
Energy saving  
The packaging material is entirely recyclable and  
For optimum results, observe the following advice:  
• Use pots and pans whose bottom diameter is  
equal to that of the cooking zone.  
• Only use flat-bottomed pots and pans.  
• If possible, keep pot lids on during cooking.  
• Cook vegetables, potatoes, etc. with little water  
in order to reduce cooking time.  
marked with the recycling symbol (  
). Do not  
dispose of the various packaging materials  
carelessly, but do so responsibly and in full  
compliance with local authority regulations  
governing waste disposal.  
Scrapping  
• Use a pressure cooker to save even more  
energy and time (do not use in "SENSOR"  
mode).  
• Make sure you place the pot or pan in the  
centre of the cooking zone outlined on the hob.  
This appliance is marked in compliance with  
European Directive 2002/96/EC on Waste  
Electrical and Electronic Equipment (WEEE).  
By ensuring this product is disposed of correctly,  
you will help prevent potential negative  
consequences for the environment and human  
health.  
The symbol  
on the appliance or accompanying  
documentation indicates that this product should  
not be disposed of as unsorted municipal waste but  
must be taken to a collection point for the  
treatment of WEEE.  
Declaration of conformity  
This appliance is designed to come into contact  
requirements of "Low Voltage" Directive  
2006/95/EC (replacing 73/23/EEC as amended) and  
protection requirements of "EMC" Directive  
2004/108/EC.  
with food and complies with Regulation (  
) no.  
1935/2004, and has been designed, constructed  
and marketed in compliance with the safety  
Before use  
IMPORTANT: the cooking zones will not switch on if pots and pans are not of the  
correct dimensions. Only use pots bearing the symbol "INDUCTION SYSTEM"  
(See figure opposite). Before switching the hob on, position the pot on the desired  
cooking zone.  
7
 
Using existing pots and pans  
Use a magnet to check whether pots or pans are suitable for use on the induction hob: pots are unsuitable  
if they cannot be magnetically detected.  
-
Ensure pots have a smooth bottom, otherwise they may scratch the hob's glass ceramic surface. Check  
dishes.  
Never place hot pots or pans on the hob's control panel. This could result in damage.  
-
OK  
NO  
Recommended pan base diameters  
Ø 18 cm  
XL  
L
XL  
Ø 14 cm  
Ø 14 cm  
Ø 30 cm  
Ø 24 cm  
Ø 18 cm  
Ø 28 cm  
(Dual zone)  
30 cm  
(Dual zone)  
28 cm  
L
S
Ø 21 cm  
Ø 17 cm  
Ø 14 cm  
24 cm  
Ø 15 cm  
Ø 11 cm  
21 cm  
M
Ø 14,5 cm  
18 cm  
14,5 cm  
IMPORTANT: Refer to the "SENSOR" section for correct pan base diameters for cooking zones with  
SENSOR function.  
Installation  
After unpacking the hob, check that there has been no damage during  
transport. If in doubt, contact the dealer or After-Sales Service.  
PREPARING THE HOUSING UNIT  
WARNING  
-
-
Install a separator panel under the hob.  
The lower part of the product must not be accessible after  
installation.  
-
If there is an oven beneath the hob, do not install the separator  
panel.  
• For the distance between the underside of the appliance and the  
separator panel below, observe the dimensions given in the figure.  
• Do not obstruct the minimum required clearance between the hob and  
the top of the unit to ensure the correct operation of the product.  
• Cut the worktop to fit before installing the hob and carefully remove  
any shavings or sawdust.  
min 20 mm  
min 5 mm  
• If there is an oven beneath the hob, check it has a cooling system.  
• For flush-mounting, call the After-Sales Service to fit screw kit 4801 211 00112 supplied with the  
product.  
• Do not install the hob over a dishwasher or washing machine, as the electronic circuits could become  
damaged by steam and humidity.  
8
 
Electrical connection  
WARNING  
-
-
Disconnect the appliance from the mains power supply.  
Installation must be carried out by a qualified electrician who is fully aware of current safety  
and installation regulations.  
-
-
-
-
The manufacturer declines all liability for injury to persons or animals and for damage to  
property resulting from failure to observe the regulations provided in this chapter.  
The power supply cables must be long enough to allow the hob to be removed from the  
worktop.  
Make sure the voltage specified on the appliance rating plate is the same as that of the  
house electrical system.  
Do not use an extension cord.  
Connecting to the terminal board  
If the hob already has two power supply cables provided, follow the instructions in the bag attached to the  
cable.  
Connect the cables to the two terminal boards present on the bottom of the product.  
IMPORTANT: for 400 V 3N~ connection only, use only one power supply cable (connecting it to the  
2
terminal board of the main electronic module) in addition to the 3 x 1.5 mm wiring to connect the main  
terminal board to that of the auxiliary electronic module. For electrical connection, see the instruction  
2
attached to the 3 x 1.5 mm wiring.  
9
 
Electrical connection  
If the hob does not have power supply cables provided, for electrical connection, use two H05RR-F type  
cables (to be connected to the two terminal boards) as indicated in the table below.  
400 V 3N ~  
230 V ~  
230-240 V ~ (Australia only)  
230 V ~ (UK only)  
Conductors  
230 V ~ +  
Amount x size  
2
3 x 4 mm  
2
3 x 4 mm (Australia only)  
230-240 V ~ +  
230 V 3 ~ +  
400 V 3N ~ +  
400 V 2N ~ +  
2
4 x 1,5 mm  
2
5 x 1,5 mm  
2
4 x 1,5 mm  
A
B
C
400 V 2N ~  
230 V 3 ~  
400 V 2N ~  
(NL only)  
(Belgium only)  
Connect the yellow/green earth wire to the terminal with the symbol  
This wire must be longer than the other wires.  
.
1. Remove the terminal block cover (A), undoing the screw and inserting the cover in the terminal block  
hinge (B).  
2. Strip approx. 70 mm of sheath from the power supply cable.  
3. Strip approx. 10 mm of sheath from the wires. Insert the power supply cable into the cable clamp and  
connect the wires to the terminal board as indicated in the diagram next to the terminal board itself.  
4. Secure the power cable with the cable clamp.  
5. Close the cover (C) and screw it on the terminal block with the removed screw - point (1).  
Repeat the same procedure for the second terminal board.  
Each time the cooktop is connected to the mains it carries out an automatic check which lasts several  
seconds.  
Connect the appliance to the mains electricity supply using a multipole switch disconnector with minimum  
contact gap of 3 mm.  
10  
 
Instructions for use  
Control Panel Description  
The control panel is equipped with touch controls: to use them, just press the corresponding symbol (a  
light touch is sufficient).  
To select and activate the cooking zones  
To activate the  
flexible zone  
function  
Switching/  
the hob  
ON/OFF  
To enable the  
hold function  
To set the  
minute minder  
To select one of the  
automatic functions  
Slide touchscreen  
To lock the  
control panel  
First use / after a power failure  
After connecting the hob to the electrical power supply, the control panel is locked (the indicator light  
above the key is ON).  
To unlock the control panel, press and hold the  
and the hob can be used normally.  
key for 3 seconds. The indicator light switches off  
Switching the hob ON/OFF  
To switch the hob on, press and hold down the  
key for about 2 seconds: the indicator light above the  
key turns on and hyphens appear inside the cooking zone circles.  
To switch off, press the same key until the hob switches off. All the cooking zones are deactivated.  
i
The hob automatically switches off if no function is selected within 10 seconds of switching on.  
Activating and adjusting cooking zones  
Indicates that one of the  
automatic functions is On  
Cooking zone timer  
Cooking zone selection and  
selected cooking zone/power  
level display  
Slide touchscreen  
(power adjustment)  
After switching the hob on, position a pot on the required cooking zone.  
Activate the cooking zone by pressing the relative round key: the round key displays number  
corresponds to the intermediate power level.  
that  
11  
 
Instructions for use  
If you are using a pot that is not suitable, not correctly positioned or not of the correct dimensions  
for your induction hob, the message "no pot" will appear in the display (see figure on the left). If no pot is  
detected within 60 seconds, the hob switches off.  
To change the power level, move your finger horizontally on the slide touchscreen: the number inside  
the circle will change with just a quick slide of the finger from a minimum of 1 to a maximum of 9. You can  
activate the booster function by pressing "BOOST" on the slide touchscreen ("P" on the display). The  
"BOOST" power level can be used for up to 10 minutes, after which the appliance automatically switches  
to level 9. If more than one cooking zone is on, the slide touchscreen allows you to change the power  
level of the selected zone, indicated by the presence of a luminous dot at the bottom right of the power  
level indicator. To select a zone, simply press the relative round key.  
Deactivating cooking zones  
Select the cooking zone to be switched off by pressing the relative round key (a dot lights up at the  
bottom right of the power level indicator). Press OFF on the slide touchscreen.  
The cooking zone switches off and, if the zone is still hot, the letter "H" appears in the circle.  
"H" is the residual heat indicator. The hob has a residual heat indicator for each cooking zone; these  
indicators alert the user when cooking zones are still hot. When the cooking zone cools down, the display  
switches off.  
Timer selection  
The timer can be used to set a max cooking time of 90 minutes.  
Select the cooking zone to be used with the timer (a luminous dot appears at the bottom right of the  
power level indicator on the display), then set the required time using the + and - keys of the timer  
function: the time in minutes is shown next to the cooking zone display.  
A few seconds after the last press, the timer begins the countdown (the cooking zone selection dot starts  
flashing).  
Once the set time has elapsed, an acoustic signal sounds and the cooking zone switches off automatically.  
For the timer associated with the SENSOR function, refer to the description of the function on the  
following pages.  
Control panel lock  
This function locks the hob controls to prevent accidental activation (e.g. during cleaning).  
Press the  
key for three seconds: an acoustic signal sounds and an indicator light turns on above the  
lock symbol to confirm activation. The control panel is locked with the exception of the OFF function. To  
unlock the controls, repeat the activation procedure. The luminous dot goes off and the hob is active  
again.  
IMPORTANT: The presence of water, liquid spilled from pots or any objects resting on the key below the  
symbol can accidentally activate or deactivate the control panel Lock function.  
Hold  
This function allows you to temporarily hold and then resume cooking processes maintaining previous  
settings (except for SENSOR function and timer setting). Press the  
place of the power levels. To resume cooking, press the key again.  
key:  
blinks on the display in  
12  
 
Instructions for use  
Flexible Zone  
This function allows you to use two cooking zones as an extra-large single zone. It is perfect for oval,  
rectangular and elongated pans (with maximum base dimensions of 40x18 cm). After switching on the hob,  
press the  
key: the two cooking zone displays show level "5"; both dots next to the level number  
are alight, indicating selection as a single cooking zone. To change the power level, slide your finger on the  
touchscreen: the number inside the circle will change with just a quick slide of the finger from a minimum  
of 1 to a maximum of 9. To deactivate the flexible zone function, press the  
key: the plates resume  
operation as two separate cooking zones. To switch off the cooking zone, press OFF.  
i
The booster power level and SENSOR function cannot be used in conjunction with the flexible zone  
function. If you use the timer, the time will appear next to the display of the highest plate.  
Description of automatic functions  
The hob features automatic functions for each cooking zone. The symbols of the available functions  
are shown next to the selection key of each cooking zone. Every time an automatic function is selected, an  
indicator light turns on next to the symbol and the letter "A" appears in the cooking zone display.  
SENSOR  
The SENSOR function automatically selects the ideal power level to bring water to the boil and signals  
boiling point.  
After positioning the pot containing water on the zone displaying the word SENSOR, switch on the hob  
and select the zone. Press the  
key: "A" appears on the display and the indicator light turns on. An  
animation is displayed in the space next to the zone as it heats up.  
i
To ensure correct operation of the SENSOR function, we recommend that you:  
- use water only (at ambient temperature);  
- do not add salt, ingredients or seasoning (until boiling point);  
- do not change the zone's power level, remove or move the pot;  
- use pots and pans with base diameter between 17 and 19 cm;  
- fill the pot to at least 1/3 full (at least 1litre of water) but never to the brim (max 5 litres);  
- do not use pressure cookers.  
For optimum results, please also observe the following advice:  
- do not put the lid on the pot that is being used with the SENSOR function;  
- do not activate the SENSOR function if the zone is still hot (letter "H" on the display).  
When the boiling point is reached, the hob emits an acoustic signal. The acoustic signal sounds three times  
at regular intervals. After the second signal, a minute counter automatically begins counting the boiling  
time. After the third signal, the hob automatically selects a lower power level suitable for maintaining the  
boil. From this moment you can add the ingredients, set the timer or change the power level.  
Changing the power level or activating the hold function, the SENSOR function is deactivated.  
- The hob manages the SENSOR function and booster levels autonomously, therefore, in some cases, it  
may not be possible to activate the booster with the SENSOR function already in use;  
- the quality of the cookware may affect the performance of the SENSOR function.  
Multifunction key  
This key allows you to select the simmering, melting or keep warm function with a specific cooking zone.  
After selecting the zone, press the  
key; the indicator light near the special function symbols next to  
each cooking zone indicates the automatic function selected. Press the  
required function.  
key repeatedly to set the  
13  
 
Instructions for use  
Simmering  
Bring the food to boiling point then press the relative key  
to select the simmering function; an  
appropriate power level will be set automatically to keep it just under boiling point. To deactivate the  
function, simply press OFF on the slide touchscreen.  
Melting  
This function maintains a permanently low temperature in the cooking zone. After positioning the  
pot/accessory on the chosen cooking zone, switch on the hob and select the cooking zone. Press the  
key repeatedly to select the function. To deactivate the function, simply press OFF on the slide  
touchscreen.  
Keep Warm  
Identifies a power level that is suitable for keeping meals warm. After positioning the pot/accessory on the  
chosen cooking zone, switch on the hob and select the cooking zone. Press the  
key repeatedly to  
select the function. To deactivate the function, simply press OFF on the slide touchscreen.  
GRIDDLE  
This function allows you to grill various types of food using the specific accessory.  
i
Only use the accessory supplied.  
The use of any other accessory may compromise the performance of the function.  
Position the accessory on the cooking zone displaying the word "GRIDDLE". Press the  
key, an  
indicator light turns on above the key and the letter "A" appears simultaneously on the display. When the  
hob has almost finished heating the accessory, a beep will sound every 30 seconds three times. You can  
now put the food in the pot. At the second beep, a minute counter starts to measure the time that the  
accessory has been at the ideal temperature.  
i
When the GRIDDLE function is in use, the "flexible zone" and "booster" functions cannot be activated  
on the same cooking zone.  
14  
 
Cleaning  
WARNING  
-
-
Never use steam cleaners.  
Before cleaning, make sure the cooking zones are switched off and that the residual heat  
indicator ("H") is not displayed.  
IMPORTANT: do not use abrasive sponges or pan scourers. as they could ruin the glass surface.  
• Clean the hob, when it is cool, after each use in order to remove any food residues.  
• Sugar and foods with a high sugar content damage the glass ceramic surface and must be immediately  
removed.  
• Salt, sugar and sand can scratch the glass surface.  
• Use a soft cloth, absorbent kitchen wipes or a specific hob cleaner (follow the Manufacturer's  
instructions).  
Troubleshooting guide  
• Read and follow the instructions given in the section "Instructions for use".  
• Connect the hob to the electricity supply and check that the supply has not been shut off.  
• Clean the hob and dry it thoroughly.  
• If you are unable to turn the hob off after using it, disconnect it from the power supply.  
• If, when the hob is switched on, alphanumeric codes appear on the display, consult the following table  
for instructions.  
ERROR CODE  
DESCRIPTION  
POSSIBLE CAUSES  
REMEDY  
The hob switches off  
and after 30 seconds  
emits an acoustic signal  
every 10 seconds.  
Continuous pressure on Water or utensils on  
Clean the control panel.  
control panel area.  
The control panel  
control panel.  
C81, C82, C83  
The internal  
Wait for the hob to cool  
down before using it  
again.  
switches off because of temperature of  
excessively high  
temperatures.  
electronic parts is too  
high.  
F42 or F43  
The connection voltage The sensor detects a  
Disconnect the hob  
from the mains and  
check the electrical  
connection.  
is wrong.  
discrepancy between  
the appliance voltage  
and that of the mains  
supply.  
F12, F21, F25, F36, F37, Call the After-Sales Service and specify the error code.  
F40, F47, F56,  
F58, F60, F61, F62, F63,  
F64  
15  
 
After-Sales Service  
Before contacting the After-Sales Service  
1. See if you can eliminate the problem on your own by referring to the "Troubleshooting guide".  
2. Turn the hob off and on again to check if the problem has been eliminated.  
If the fault persists after the above checks, contact the nearest After-Sales Service.  
Always specify:  
• a brief description of the fault;  
• the type of product and exact model;  
• the Service number (the number after the word "Service" on the rating plate) located under the  
appliance (on the metal plate). The Service number is also given in the warranty booklet;  
• your full address;  
• your telephone number and area code.  
Place one of the two stickers giving the  
product data (included in the warranty  
booklet) here.  
If any repairs are required, please contact an authorised After-Sales Service (to guarantee that original  
spare parts will be used and repairs carried out correctly). Replacement parts will be available for 10 years.  
16  
 
Power level table  
Level use  
Power level  
Type of cooking  
(indicating cooking experience and habits)  
Ideal for rapidly increasing the temperature of  
food to fast boiling in the case of water or rapidly  
heating cooking liquids.  
Boost  
8-9  
To heat quickly.  
To fry - boil  
Max.  
power  
Ideal for browning, starting to cook, frying deep  
frozen products, fast boiling.  
Ideal for sautéing, maintaining a lively boil, cooking  
and grilling (for a short period of time, 5-10  
minutes).  
To brown - sauté - boil -  
grill.  
7-8  
Ideal for sautéing, maintaining a light boil, cooking  
and grilling (for a medium period of time, 10-20  
minutes), preheating.  
High  
power  
To brown - cook - stew  
sauté - grill  
6-7  
To cook - stew  
sauté - grill  
Ideal for stewing, maintaining a gentle boil,  
cooking and grilling (for a long period of time).  
4-5  
Ideal for long-cooking recipes (rice, sauces, roasts,  
fish) with liquids (e.g. water, wine, broth, milk),  
creaming pasta.  
3-4  
Medium  
power  
To cook - simmer -  
thicken - cream pasta  
Ideal for long-cooking recipes (quantities under 1  
litre: rice, sauces, roasts, fish) with liquids (e.g.  
water, wine, broth, milk).  
2-3  
Ideal for softening butter, gently melting chocolate;  
thawing small products.  
1-2  
1
To melt - thaw  
Low  
power  
Ideal for keeping small portions of just-cooked  
food or serving dishes warm and for creaming  
risotto.  
To keep food warm  
To cream risotto  
Zero  
power  
Hob in stand-by or off mode (possible end-of-  
cooking residual heat, indicated by an "H").  
OFF  
Support surface  
17  
 
Functions table  
Function  
Description of automatic functions  
Identifies a power level that is suitable for simmering long-cooking  
recipes. Suitable for cooking tomato sauce, ragu, soups, minestrone,  
maintaining a constant cooking level; ideal for cooking in a bain-marie  
(creams) and regenerating cooked food. Prevents food from boiling over  
or sticking to the bottom and burning, as often happens with these  
recipes. Use this function after bringing the food to boiling point.  
Simmering  
Identifies a power level that is suitable for slowly melting delicate  
products without compromising their sensorial quality (chocolate, butter,  
etc.).  
Melting  
Identifies a power level that is suitable for keeping meals or serving  
dishes warm.  
Keep warm  
Automatically senses when the water reaches the boiling point and  
reduces the power to maintain the boil until the food is added. When the  
water reaches the boiling point, an acoustic signal indicates that you can  
add the desired ingredients (e.g. seasoning,  
Sensor  
pasta, rice, vegetables, meat and fish to be boiled), but also homemade  
preserves or accessories to be sterilised.  
This function combines two cooking zones to offer an extra-large  
cooking surface for rectangular and oval containers or grilling pans.  
To grill large or many food items (fish, kebabs, vegetables, steaks,  
wurstels).  
Flexible zone  
To cook recipes with liquids or broth such as roulades and whole fish in  
casseroles/fish kettles/pans.  
Designed to be used exclusively with the accessory supplied. This  
function automatically identifies a power level that is ideal for grilling  
various types of food.  
Griddle  
Wait until the function signals that the accessory is preheated, then place  
food on it. The accessory supplied provides uniform heat distribution that  
ensures perfect grilling of any type of food (meat, fish, vegetables); e.g.  
kebabs, steaks, hamburgers, slices of fish, wurstels, cheese, vegetables.  
18  
 
Cooking table  
Power level and cooking status  
Food  
Dishes or type of  
categories  
cooking  
First stage  
Power  
Second stage  
Power  
Cooking the pasta and  
maintaining the boil  
Fresh pasta  
Heating the water  
Booster - 9  
7-8  
Cooking the pasta and  
maintaining the boil  
Dry pasta  
Boiled rice  
Risotto  
Boiled  
Heating the water  
Heating the water  
Sautéing and roasting  
Heating the water  
Heating the oil  
Booster - 9  
Booster - 9  
7-8  
7-8  
5-6  
4-5  
6-7  
8-9  
6-7  
3-4  
7-8  
3-4  
7-8  
4-5  
3-4  
Pasta, rice  
Cooking the rice and  
maintaining the boil  
Maintaining the right  
cooking temperature  
Booster - 9 Cooking  
Fried  
9
Frying  
Vegetables  
Pulses  
Sautéed  
Stewed  
Light fried  
Roast  
Heating the accessory  
Heating the accessory  
7-8  
7-8  
7-8  
Cooking the food  
Cooking and maintaining  
the temperature  
Heating the accessory  
Browning the food  
Cooking  
Browning the meat with  
oil (if with butter power 7-8  
level 6)  
Grilled  
Preheating the pan  
7-8  
7-8  
7-8  
Grilling on both sides  
Cooking  
Meat  
Browning with oil (if with  
butter power level 6)  
Browned  
Stewed  
Browning with oil (if with  
butter power level 6)  
Cooking and maintaining  
the temperature  
19  
 
Cooking table  
Power level and cooking status  
Food  
Dishes or type of  
categories  
cooking  
First stage  
Power  
Second stage  
Power  
Grilled  
Preheating the grill  
7-8  
Cooking on both sides  
7-8  
Browning with oil (if with  
butter power level 6)  
Cooking and maintaining  
the temperature  
Fish  
Stewed  
7-8  
8-9  
6
3-4  
7-8  
6-7  
5-6  
5-6  
6-7  
3-4  
3-4  
3-4  
4-5  
2-3  
2-3  
Heating the oil or fatty  
matter  
Fried  
Frying, browning  
Cooking on both sides  
Cooking  
Heating the pan with  
butter or fatty matter  
Frittata  
Heating the pan with  
butter or fatty matter  
Omelettes  
Soft/hard-boiled  
Pancakes  
Tomato  
6
Eggs  
Heating the water  
Booster - 9 Cooking  
Heating the pan with  
butter  
6
Cooking on both sides  
Browning with oil (if with  
butter power level 6)  
6-7  
6-7  
5-6  
Cooking  
Browning with oil (if with  
butter power level 6)  
Cooking, mantaining a  
light boil  
Sauces  
Ragu  
Preparing the base (melt  
butter and add flour)  
Bring to and maintain a  
light boil  
Béchamel  
Pastry cream  
Puddings  
Rice in milk  
Bring to the desired  
consistency  
Bring the milk to the boil 4-5  
Bring the milk to the boil 4-5  
Desserts  
Creams  
Bring to the desired  
consistency  
Heat the milk  
5-6  
Cooking  
20  
 
 
 
 
Whirlpool Europe S.r.l.  
Viale G. Borghi, 27 - 21025 Comerio (VA)  
Phone 0332.759111 - Fax 0332.759268  
Printed in Italy  
09/11  
n
GB  
5019 719 02100  
 

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